Patient Resources
Nutrition Facts
Soup, split pea with ham, chunky, reduced fat, reduced sodium, ready-to-serve, single brand, 1 package yields
Protein (g) | 28.03 |
|---|---|
Total lipid (fat) (g) | 5.93 |
Carbohydrate, by difference (g) | 60.91 |
Energy (kcal) | 409.64 |
Iron, Fe (mg) | 4.96 |
Sodium, Na (mg) | 1848.77 |
Vitamin A, IU (IU) | 14148.75 |
Retinol (mcg) | 0 |
Carotene, beta (mcg) | 6468 |
Carotene, alpha (mcg) | 4042.5 |
Vitamin C, total ascorbic acid (mg) | 22.64 |
Cholesterol (mg) | 32.34 |
Fatty acids, total saturated (g) | 1.62 |
Fatty acids, total monounsaturated (g) | 2.18 |
Fatty acids, total polyunsaturated (g) | 1.07 |