Patient Resources
Nutrition Facts
Soup, sirloin burger with vegetables, ready-to-serve, single brand, 1 serving
Protein (g) | 10.08 |
|---|---|
Total lipid (fat) (g) | 8.88 |
Carbohydrate, by difference (g) | 16.32 |
Energy (kcal) | 184.8 |
Fiber, total dietary (g) | 5.52 |
Iron, Fe (mg) | 2.09 |
Sodium, Na (mg) | 866.4 |
Vitamin A, IU (IU) | 3000 |
Carotene, beta (mcg) | 1800 |
Cholesterol (mg) | 26.4 |
Fatty acids, total saturated (g) | 3.19 |
Fatty acids, total monounsaturated (g) | 3.17 |
Fatty acids, total polyunsaturated (g) | 1.26 |