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Naval oranges, ripe strawberries, and sliced bananas are served with a yogurt-ginger sauce.
Put the flat bread spread with the toppings on a toaster oven tray and use the "top brown" setting. It's ready when the cheese bubbles, in three to five minutes.
Cubed potatoes are sautéed with onions and lima beans and seasoned with parsley and paprika.
This cake gets its moistness from the apples and raisins, so it requires little oil.
Serve the apples hot, at room temperature, or chilled, with the leftover liquid from the dish spooned over them.
Top a pizza crust with chicken, barbecue sauce, onions, and bell peppers.